recipe-fry-sauce
Table of Contents
Fry Sauce
An approximation of Zaxby's “Comeback Sauce” which pairs well with fries and chips.
Ingredients
- ½ cup mayonnaise
- ¼ cup ketchup
- ½ tsp garlic powder
- ¼ tsp Worcestershire sauce
- 1 tsp black pepper
Method
Combine all ingredients and mix well. Enjoy immediately or, optionally, let sit in refrigerator at least 12 hours for best flavor.
recipe-fry-sauce.txt · Last modified: by jsanders